Cook Safely

When chopping up potatoes, watch where the knife drops.
For your fingers are tender, and should not wait where the knife stops.
When baking cookies, beware of the hot pan.
For ovens make metal toasty, and burns aren't part of your plan.
When frying foods, look out for the backlash.
For hot oil hurts when your hand it has splashed.
While in the kitchen, you can have lots of fun.
Just remember to cook safely, and your dish will be number one.