Friday, June 8, 2012

State meal of Oklahoma

1. Barbecued pork.
2. Chicken fried steak.
3. Sausages and gravy.
4. Biscuits.
5. Fried okra.
6. Squash.
7. Grits.
8. Corn.
9. Black-eyed peas.
10. Cornbread.
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